Registration & Meal Information

Register for NYLA SSL 2017

You may also register on site at the Millennium Buffalo from May 4th through May 6th.

Registration Flyer

Conference Pricing

To provide payment via purchase order, enter the PO number in the form and use the confirmation email as your invoice (If you don’t have a PO number, enter “0000” in the form). Mail purchase orders to New York Library Association, 6021 State Farm Road, Guilderland NY 12084.

Early Bird Options (Before 4/1/17)
Full Conference with Knickerbocker Banquet (NYLA Members) $225.00
Full Conference with Knickerbocker Banquet (Non Members) $295.00
Full Conference with Banquet – Retired/Student/Unemployed (NYLA members only) $125.00
Options after 4/1/17
Full Conference with Knickerbocker Banquet (NYLA Members) $325.00
Full Conference with Knickerbocker Banquet (Non Members) $350.00
Full Conference with Banquet – Retired/Student/Unemployed (NYLA members only) $125.00
Single Day or Event Options
Knickerbocker Banquet Only $50.00
Single Day Friday (Knickerbocker Banquet not included) $150.00
Single Day Saturday $150.00

Conference Meals

Friday, May 5th Meals

Continental Breakfast Assorted Chilled Juices, Fresh Sliced Fruit, Breakfast Pastries, Muffins, Mini Croissants, Bagels with Cream Cheese, Coffee, and Tea
Lunch (choose one option – all meals come with Fresh Fruit Cup and Carrot Cake): Chicken Roma: Grilled Chicken Breast Topped with Fresh Spinach, Tomatoes, and Melted Provolone Cheese on Toasted Pesto Bread.  Served with potato chips.
Sandjour: One Half Ham & Cheese on Kaiser Roll and One Half Turkey on Croissant with Lettuce, Tomato, Potato Chips, Pickle Spear and Condiments
Grilled Seasonal Veggies over Tomato Basil Infused Rice
Knickerbocker Banquet (choose one option – – all meals come with Vegetable Soup and Tuxedo Cake): Chicken Breast Marsala: Breast of Chicken with Mushrooms and Marsala Wine Sauce
Sole Piccata: Lemon Seasoned Sole dipped in Egg Wash, sautéed in Butter and topped with a Lemon Caper Sauce
Baked Vegetable Lasagna: Topped with Parmesan Cheese and Cream Sauce

Saturday, May 6th Meals

Breakfast Buffet Fluffy Scrambled Eggs with New York State Cheddar Cheese and Mushrooms, Bacon & Sausage, Breakfast Potatoes, Assorted Breakfast Pastries & Muffins, Coffee, Tea, and Selection of Chilled Fruit Juices
Lunch Buffet Soup of the Day, Mixed Greens Salad with Assorted Dressings, Cole Slaw, Macaroni Salad, Fresh Seasonal Sliced Fruit, Buffalo Chicken Wings with Carrots, Celery, and Bleu Cheese, Pizza Squares, Mini Beef on Weck, Assorted Pastry Display, Coffee, and Tea

If you have any dietary restrictions, they will be accommodated.  You will be able to denote any restrictions on the registration form.

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